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Fairmont Chateau Laurier Names Daniel Buss Executive Chef

Ottawa’s Fairmont Chateau Laurier has named Daniel Buss executive chef.


November 21, 2011

Daniel Buss.

Daniel Buss.

Ottawa’s Fairmont Chateau Laurier has named Daniel Buss executive chef.

Buss has over 20 years of culinary experience, including stints at the Prince Hotel, in Toronto; a number of restaurants in Switzerland, including the five-star Victoria-Jungfrau Hotel, in Interlaken; and the Fairmont Banff Springs, where he was the opening executive chef of the Banffshire Club.

Most recently, he was executive chef at the Fairmont Turnberry Isle, in Miami.

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