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Ritz-Carlton Dove Mountain Introduces Food Trucks for Groups

 
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October 1, 2012 posted by Don Douloff


The Ritz-Carlton's Roadrunner food truck.

The Ritz-Carlton, Dove Mountain, in Marana, Ariz., has introduced the Roadrunner food-truck experience, providing mobile banquet menus and outdoor dining to groups staying at the resort.

Food trucks could be parked next to an events lawn, stationed outside a ballroom or boardroom, or situated poolside or at a nearby ranch for an al fresco break.

Planners can book the food truck as part of any meeting or event at the property.

Food-truck menus could include tacos (fish, buffalo, beef or Korean); sliders (fish, chicken, pork or black-bean); global fare (duck confit cassoulet; octopus with crushed potatoes; barbecued smoked brisket; or eggplant parmesan); wings, Sonoran Kobe hot dogs, or lobster rolls; high-end pub fare; or desserts, including ice cream, deep-fried and Latin- and Asian-inflected confections.

Visit the property’s site

 

 






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